Ikon 6" Straight Meat Fork

I was a little worried the prongs might be too thin, but they slid into a tough pot roast like butter and held it perfectly for slicing. Great for serving too—the portions came out neat without any tearing.

The prongs are so precise that they hold a roast in place without tearing it, which makes carving feel almost effortless. It’s also great for lifting slices straight to the plate—my Sunday dinners have gotten noticeably smoother since I started using it.

The narrow prongs slide into a pork shoulder like butter, and it holds the meat steady enough that my knife work is actually clean for once. Perfect for serving too—no more fumbling with two forks.