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11" Honing Steel

11" Honing Steel - Main image
$43.2 $60 In stock

Category: Honing Steel

A sharp knife is the safest knife in your kitchen for a reason: the sharper the blade, the less likely it is that the edge will slip and slide during slicing. The WÜSTHOF 11" Honing Steel is the ideal kitchen companion for keeping your knives sharp and safe. Even the highest quality knives, such as those made by WÜSTHOF, gradually dull over time due to use. Using a honing steel regularly ensures that your knives remain in top shape, and this Classic honing steel is as beautiful as it is useful.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.4 / 5 · 5 reviews)

David ★★★★★

The length of this steel makes a huge difference—I can finally hone my chef's knife with a smooth, full-length stroke instead of awkwardly stopping halfway. It's solid and heavy enough to feel stable in my hand, and my blade has stayed noticeably sharper through a week of heavy meal prep.

Natalie ★★★★★

My old one was too short to get a good grip, but the 11-inch length on this steel gives you real control, and it’s heavy enough to feel solid in the hand. My blades come off it noticeably sharper after just a few passes, so I’m not worried about slips mid-chop anymore.

Violet S. ★★★★★

My old steel was fine, but this longer 11" rod makes it much easier to keep my 10-inch chef’s knife evenly sharpened along the entire blade. The textured surface grabs just right to realign the edge without any slipping.

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