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Finally, a pair of shears that cuts through chicken joints without slipping; the curved blades really help with spatchcocking. Cleaned up easily after trimming a whole turkey, which was a pleasant surprise.

I was dreading breaking down a whole duck until I used these shears, the stainless steel cut through joints with way less effort than my old knife. They handled the skinning part cleanly too, which saved me a ton of mess on the counter.

The curved blades made spatchcocking a chicken effortless for the first time, and they cut through joints cleanly without any slipping. I’ve already used them on two birds and the stainless steel still looks brand new.