Classic 3 1/2" Paring Knife

$60.8 ~~$95~~ In stock

Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Mia ★★★★★ Oct 23, 2026

I've been using this paring knife for a few weeks now and the plain edge holds its sharpness much longer than I expected. It makes quick work of coring tomatoes and trimming herbs without any slipping. A solid little blade for everyday prep.

Carter I. ★★★★★ Oct 22, 2026

The slim blade tapers so nicely that peeling apples feels almost effortless, and it’s light enough to use for hours without my hand tiring. For such a small knife, the plain edge holds its sharpness through a whole week of prep work.

Claire J. ★★★★★ Oct 20, 2026

I’ve been reaching for this knife more than my chef’s knife lately—the slim blade glides through small garlic cloves and strawberries without crushing them, and the tip is sharp enough for peeling. It’s become my go-to for quick, fiddly prep work.