經典Ikon 2 3/4英吋削皮刀

The curved blade makes a huge difference when I'm peeling small apples and potatoes — way faster than my straight paring knife. It feels perfectly balanced in my hand too.

I've been using this for my tourne cuts in the kitchen and the short curved blade is honestly perfect for getting into awkward curves on apples and potatoes. It's small enough that my hand doesn't cramp even after prepping a whole bag of veg, and it handles rounded fruit way better than my old strai

The bird's beak hook makes quick work of oddly-shaped potatoes, and the short blade gives me total control for precise peeling. It's surprisingly comfortable for such a small knife.