Classic 6" Flexible Fish Fillet Knife

Name: Classic 6" Flexible Fish Fillet Knife
Brand: Wüsthof
SKU: 1040102916
Price: 73.5 USD
Availability: InStock
Rating: 4.6 (5 reviews)

Classic 6" Flexible Fish Fillet Knife - Main image

$73.5 ~~$105~~ In stock

Category: Fillet Knife

For use on fish. meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks. especially for meat. The WÜSTHOF Classic 6" Flexible Fish Fillet Knife with its flexible blade. is particularly suitable for wafer-thin filleting. Precision cutting of meat. loosening the fish fillet from the skin or peeling fruit – these are the Fish Filleting Knife's special talents.

Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy

If you need a refund

Keep your order number and contact the store to start.

Please contact us for the refund processing timeframe before returning an item.

View policy

Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy

Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

View policy

Customer Reviews (4.6 / 5 · 5 reviews)

George ★★★★★ Oct 23, 2026

The blade’s flexibility makes gutting trout feel almost effortless—even the tricky belly flaps come off clean. It glides through fruit just as well, though I mostly reach for it when I’m prepping a catch.

Chloe Q. ★★★★★ Oct 22, 2026

I’ve been using this knife for cleaning trout and it glides through the belly with almost no resistance; the thin, flexible blade makes getting clean fillets incredibly easy.

Victoria A. ★★★★★ Oct 20, 2026

The blade’s flexibility is exactly what I needed for working around pin bones, and it glides through the belly without tearing. I used it on a snapper and then a few peaches for dessert, and it held up beautifully on both.