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Classic 8" Flexible Fish Fillet Knife

Classic 8" Flexible Fish Fillet Knife - Main image
$72 $120 In stock

Category: Fillet Knife

The WÜSTHOF Classic 8" Flexible Fillet Knife's extra-flexible blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Flexible Fillet Knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

George X. ★★★★★

The blade flexes just right for getting every last bone out of a salmon fillet without wasting meat. It's sharp enough to glide through the skin in one clean motion, and the handle feels secure even when wet.

Jason E. ★★★★★

I’ve been using this for trout and the extra-flexible blade makes it so much easier to get clean fillets without wasting meat. The wafer-thin slicing really lives up to the description—it’s almost effortless.

Harper ★★★★★

The blade glides through salmon skin like butter, and the flex is perfect for hugging the backbone. Cleaned two whole fish without a single wasted scrap.

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